Hot Spots of Biodiversity
Biodiversity hotspots are areas that support natural ecosystems that are largely intact andwhere native species and communities associated with these ecosystems are well represented.They are also areas with a high diversity of locally endemic species, which are species thatare not found or are rarely found outside the hotspot.
The concept of biodiversity hotspots was given by Norman Myers in two articles
‘’The Environmentalist’’ (1988 & 1990). In 1988 he first identified ten tropical forest
’’hotspots’’ characterized both by exceptional levels of plant endemism and byserious levels of habitat loss.
In 1990, Myers added a further eight hotspots, including four Mediterranean typeecosystems.
Conservation International (CI) adopted Myers’ hotspots as its institutional blueprintin 1989, and in 1996, the organization made the decision to undertake a reassessmentof the hotspots concept. Three years later an extensive global review was undertaken,which introduced quantitative thresholds for the designation of biodiversity hotspots.
According to CI, to qualify as a hotspot a region must meet two strict criteria:
It must contain at least 1,500 species of vascular plants (> 0.5% of the world’s total)as endemics.
It has to have lost at least 70% of its original habitat OR It must have 30% or less of its original natural vegetation
In 1999, CI identified 25 biodiversity hotspots in the book “Hotspots: Earth’s Biologically Richest and Most Endangered Terrestrial Ecoregions”. Collectively, these areas held as endemics about 44% of the world’s plants and 35% of terrestrial vertebrates in an area that formerly covered only 11.8% of the planet’s land surface. The habitat extent of this land area had been reduced by 87.8% of its original extent, such that this wealth of biodiversity was restricted to only 1.4% of Earth’s land surface. In 2005 CI published an updated titled “Hotspots Revisited: Earth’s Biologically Richest and Most Endangered Terrestrial Ecoregions”.